Normative Instruction
2025
| Normative Instruction | Subject |
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Provides for general requirements, analytical tolerances, label flow, list of categories, and proof of expiration date for sanitizing products, in accordance with Collegiate Board Resolution No. 989 of 15 August 2025. |
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| NORMATIVE INSTRUCTION – IN No. 360 OF 23 APRIL 2025 |
It defines the list of isolated or combined substances used in prescription and prescription-retaining medicinal products, as provided for in Collegiate Board Resolution – RDC No. 471 of 23 February 2021. |
2024
| Normative Instruction | Subject |
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Establishes, in accordance with Anvisa Collegiate Board Resolution RDC no. 945 of 29 November 2024, the list of Equivalent Foreign Regulatory Authorities (EFRAs) and details the criteria to adopt the optimized analysis procedure through regulatory reliance, as well as through risk and complexity assessment of applications for DDCM, DEEC, substantial alterations in the investigational product, and substantial amendments to the clinical protocol. |
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| ANVISA NORMATIVE INSTRUCTION – IN No. 301 OF 17 MAY 2024 |
Establishes the list of medicinal gases classified as medicines subject to notification. |
| NORMATIVE INSTRUCTION – IN NO. 292 OF 2 MAY 2024 |
Provides for the specific criteria and procedures to define the Equivalent Foreign Regulatory Authorities for the process of health inspection of manufacturers of active pharmaceutical ingredients, Cannabis products for medicinal purposes, medicinal products, and biological products, as well as the optimized analysis procedure for the purposes of Good Manufacturing Practices Certification. |
| Normative Instruction – IN no. 290 of 4 April 2024 |
Establishes, in the terms of Collegiate Board Resolution – RDC no. 741 of 10 August 2022, optimized procedures for the purposes of analysis and decisionmaking regarding petitions for marketing authorization for medical devices, by taking advantage of analyses carried out by an Equivalent Foreign Regulatory Authority (EFRA). |
| NORMATIVE INSTRUCTION – IN No. 281 OF 22 FEBRUARY 2024 |
It establishes the way to regularize the different categories of food and packaging, and the respecve documentaon that must be presented. |
2022
| Normative Instruction | Subject |
| NORMATIVE INSTRUCTION – IN No. 199 OF 12 DECEMBER 2022 |
Establishes the list of active pharmaceutical ingredients with phonetic or graphic similarity with other ingredients. |
| NORMATIVE INSTRUCTION – IN No. 198 OF 12 DECEMBER 2022 |
Establishes specific requirements for the labelling of large volume parenteral solutions, solutions for irrigation, dialysis, plasma expanders, and small-volume parenteral solutions. |
| NORMATIVE INSTRUCTION – IN No. 183 OF 5 SEPTEMBER 2022 |
Establishes the list of oral medicines intended for local acon in the gastrointesnal tract that are candidates for biowaiver, as provided for in Arcle 7, Item VI, of Collegiate Board Resoluon – RDC No. 749 of 5 September 2022. |
| NORMATIVE INSTRUCTION – IN No. 182 OF 5 SEPTEMBER 2022 |
Provides for permeability tests with Caco-2 cells and the validaon of such assays. |
| NORMATIVE INSTRUCTION (IN) No. 139 OF 30 MARCH 2022 |
Provides for the Good Manufacturing Practices complementary to the reference and retention samples. |
| NORMATIVE INSTRUCTION (IN) No. 134 OF 30 MARCH 2022 |
Provides for the Good Manufacturing Practices complementary to computerized systems used in the manufacture of medicinal products. |
| NORMATIVE INSTRUCTION (IN) No. 132 OF 30 MARCH 2022 | Provides for the Good Manufacturing Practices complementary to Liquid Medicines, Creams, or Ointments. |
| NORMATIVE INSTRUCTION (IN) No. 131 OF 30 MARCH 2022 | Provides for the Good Manufacturing Practices complementary to sampling activities of raw materials and packaging materials used in the manufacture of medicinal products. |
| NORMATIVE INSTRUCTION (IN) NO. 127 OF 30 MARCH 2022 | Provides for the Good Manufacturing Practices complementary to Biological Inputs and Medicinal Products. |
2021
| Normative Instruction | Subject |
| NORMATIVE INSTRUCTION – IN NO. 88 OF 26 MARCH 2021 |
Establishes the maximum tolerated limits (MTLs) of contaminants in foods. |
| NORMATIVE INSTRUCTION- IN NO. 87 OF 15 MARCH 2021 |
Establishes the list of authorized vegetal species, designations, composition of fatty acids, the maximum acidity values, and the maximum peroxide index values for vegetal oils and fats. |
2020
| Normative Instruction | Subject |
| NORMATIVE INSTRUCTION – IN NO. 75 OF 8 OCTOBER 2020 |
Establishes the technical requirements for declaring the nutrition labeling of packaged foods. |
| NORMATIVE INSTRUCTION - IN NO. 67 OF 1 SEPTEMBER 2020 |
Provides for the inclusion of new formula declaration on the label of foods when their composition is altered. |
2019
| Normative Instruction | Subject |
| NORMATIVE INSTRUCTION NO. 51 OF 19 DECEMBER 2019 |
Establishes the list of maximum residue limits (MRL), acceptable daily intake (ADI), and acute reference dose (ARfD) for active pharmaceutical ingredients (API) of veterinary medicinal products in foods of animal origin. |